23 November 2024 - h 19:00 Bormio (So), Keller Steak House

GustAutunno Bormio - Keller Steak House

Autumn on the table!
Tradition, innovation and contrasting flavours: enjoy a colourful taste experience in Bormio thanks to the Gustautunno initiative, created to promote and enhance the culinary ideas of restaurateurs in October and November.

Keller Steak House offers a menu ok autumn flavours!

GUSTAUTUNNO

  • Beef carpaccio on a bed of red radicchio, chanterelle mushrooms with Casera di Malga cheese fondue
  • Sliced venison with alpine butter and alpine herbs served with potatoes
  • Apple pie from Valtellina served with vanilla sauce

Details:

  • HOURS 7.00 p.m. - 10.30 p.m.
  • PRICE from 18,00 €
GustAutunno Bormio - Keller Steak House

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